Fried Battered Apple Rings Recipe - Happy Foods Tube (2024)

FAQs

What oil do you use to fry apples? ›

Peanut oil is the best oil for frying. It has a neutral taste, and a high smoking point. Canola or vegetable oil, safflower and extra light olive oil are also good choices.

To cut apple rings, you remove the stem and turn the apple onto its side (stem facing to the right of a cutting board). Cut through the middle of the fruit. Then, cut another slice (1/2 inch thick) in the same direction. You'll have a ring of fruit but it will have seeds.

There are definitely other neutral, high-heat oils that work well for frying—canola oil, sunflower oil, peanut oil, avocado oil, and rice bran oil, to name a few—but they tend to cost a whole lot more than generic vegetable oil.

Oil for frying should have three qualities. First, it should be neutral in flavor, second, it should be affordable and third, it should have a high “smoke point”. Think of the oil you fry in as part of the cooking method, rather than an ingredient that imparts flavor.

Mix 1/2 teaspoon kosher salt into 1 cup of cool water until dissolved. Add your sliced apples and soak for about 10 minutes. Drain the apples and store in an airtight container for up to a week. If you're packing the apples in a lunch box right away, give them a rinse under cool water.

The problem with this is that apple slices turn brown when exposed to oxygen. Don't worry because we've got a super-simple solution for you; you simply place a rubber band around the apple to hold all the slices together and you won't get any browning. Try it, you'll be amazed by how something so easy works so well.

Yes, apples are a fantastic addition to your dog's diet. They provide vitamin A, vitamin C and dietary fibre. They also provide a way to keep your dog's teeth clean and can help freshen their breath. But before you feed apples to your dog, always remove the core and the seeds.

Best Oils for Baking

Choosing vegetable oil is the best option for baking moist, delicious baked goods. Canola oil, the most common vegetable oil used in baking, doesn't add a strong flavor. It allows your cake's flavor will shine through while still achieving a moist texture.

Apples can be cooked down into sauce, apple butter, or fruit preserves. They can be baked in an oven and served with custard, and made into pies or apple crumble. In the UK roast pork is commonly served with cold apple sauce made from boiled and mashed apples. A baked apple is baked in an oven until it has become soft.

But the truth is that extra virgin olive oil is actually the most stable oil when heated, meaning it will not change drastically when exposed to high temperatures. Additionally, extra virgin olive oil does not change chemically as much as other oils do when exposed to high heat.

Should you use extra virgin oil for frying? ›

There are many vegetable oils that are used for deep frying food, including sunflower oil, peanut oil, coconut and even canola oil. Although opinions on which is the best oil for frying have always been very divided, extra virgin olive oil is one of the best oils for frying. Providing it is good quality oil.