Homemade Bisquick Mix Recipe (2024)

FAQs

What are the ingredients in Bisquick mix? ›

Ingredients. Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Vegetable Oil (palm, sunflower, canola, and/or high oleic soybean oil), Leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), Dextrose, Sugar, Salt, Monoglycerides.

Yes, you can substitute Bisquick with a combination of flour, baking powder, salt, and shortening or butter. For every cup of Bisquick needed in a recipe, use 1 cup all-purpose flour, 1½ teaspoons baking powder, ½ teaspoon salt, and 2 tablespoons shortening or cold butter.

Pancake Mix – Pancake mix is a lot like Bisquick, but it may yield a slightly sweeter result due to its sugar content. Jiffy Baking Mix – Use Jiffy baking mix in place of Bisquick and get delicious results! Krusteaz Baking Mix – Just like Jiffy, Krusteaz baking mix can be swapped in place of Bisquick with no issues.

If you want to simplify it even further, you can make Bisquick pancakes with just water or your favorite milk alternative. They turn out a little flatter when using only water in the mix, but they still come out well and taste good.

If you've never had it, Bisquick is simply a premade baking mix made of flour, fat, leavening, and salt. What is this? It's traditionally used to make pancakes or waffles, biscuits, and muffins.

THE VERDICT. Aunt Jemima's Buttermilk Complete was definitely our favorite brand of the bunch. Aunt Jemima's Buttermilk Complete had it all — the best texture, shape, cooking experience, and, of course, taste. The buttermilk added a nice tang while keeping the texture light and fluffy.

While pancake mix and Bisquick share many ingredients, the two are not the same. The main difference is that the pancake mix is sweeter. Most pancake mixes can be used in place of Bisquick and vice versa in sweet recipes.

Can you make Bisquick pancakes without milk? Yes, you can make Bisquick pancakes with plant milk or water instead of cow's milk. I recommend using unsweetened almond milk or cashew milk. You can use sweetened plant milk for sweeter pancakes.

Avoid over mixing the ingredients.

To avoid dry and tough Bisquick biscuits, it's very important that you mix the ingredient until they are just barely incorporated. It's perfectly okay if there are some visible spots of baking mix.

Can you use milk instead of water in biscuit mix? ›

If your taste is like mine, then (for 8 biscuits), use: 2 cups of flour. 1 cup of liquid (milk, buttermilk, or water)

If your pancake mix simply calls for water, substitute the same amount of milk and enjoy an airier texture. For guaranteed moisture and richness, add some melted butter to your batter. A few tablespoons of Greek yogurt or ricotta cheese will give your pancakes a richer flavor.

Bisquick differs from regular flour in that it already contains a blend of ingredients, including flour, leavening agents, and sometimes added flavors or spices. This pre-mixed nature makes it a convenient option for quick and easy baking.

A multi-purpose mix made up of flour, sugar, salt, vegetable shortening and baking soda. Bisquick is a brand-name product produced by General Mills. It is said that Bisquick was invented when an executive from General Mills met a dining car chef who mixed lard with dry ingredients ahead of time for making biscuits.

Original Bisquick Mix - Use Original Bisquick Pancake & Baking Mix for this recipe. It's dairy-free and vegan and easy to find in most grocery stores in a yellow box. Coconut Sugar - A few tablespoons of sugar will sweeten the pancakes slightly. You can omit this if you want sugar-free pancakes.